Page 36 - Pastry & Baking Magazine

Tempt Your Limits
34
Pastry & Baking North America
assembly
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Method:
1.
Place the Pistachio Pain de Gene in the
bottom of the ring mold.
2.
Add the frozen half sphere of Wild
Strawberry Gelee.
3.
Fill the remaining space of the ring with the
Vanilla Mousse.
4.
Freeze and remove from ring.
5.
Glaze with PreGel Strawberry
Evolution Glaze.
6.
Place on top of the disc of Almond Crumble.
7.
Garnish.