Page 24 - Pastry & Baking Magazine

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Pastry & Baking
North America
Tempt Your Limits
by
Recipe by Chef Frederic Monti • Photos by Paige Jordan
Inspired by the classic works of well-known French pastry chefs like Stéphane Glacier, MOF, this macaron
tart is a playful yet elegant expression of subtle flavors and lighter-than-air texture.